Perfect, Easy, Homemade

Pizza Dough

Once you finally make that perfect pizza dough, you’ll never want to go back to take out. We make pizza once….  OK, twice a week at our house.

Pizza Dough

– Warm Water – Yeast – Salt – Olive Oil  – Flour – Cornmeal

INSTRUCTIONS

Combine the yeast and warm water. Let it sit for 5-10 mins  Add in the flour and salt. Knead for 5-10 mins. Place in a bowl and drizzle with olive oil

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INSTRUCTIONS

Cover the bowl with a tea towel and let it proof for one hour. Follow the directions of your pizza stone. Both of ours have different directions. After the stone is preheated, brush the stone with olive oil and sprinkle with cornmeal.

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After the dough has risen, punch it down and roll into a ball. I will grab the edge and slowly make my way around the dough.  Place the dough on the pizza stone, and top as you like. Bake the dough for 25-30 minutes.  Let it cool and enjoy!

BAKE AND ENJOY

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Make the pizza  and enjoy your night!

My idea of a perfect night is pizza, sharing a growler, and finishing up with some valentines truffles, chocolate cake, or rich chocolatey brownies.

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