Welcome back the zero waste grocery store challenge! This week we're taking a look at Grocery Outlet where 99% of everything was wrapped in a package. It was very, very daunting.
I did not have much success in any way shape or form. But, I gave it a try! I don't have pictures of the actual groceries I bought because we had a fridge malfunction as soon as I got back from the store.
Our fridge decided it didn't want to keep cool any more. In order to prevent as much food waste as I could, I started cooking everything in the hopes that I would be able to prevent our food from spoiling. I think I did pretty well. I only had to compost two things.
Justin fixed the fridge, so it's working just fine now. Yay!
If you're new to the grocery store challenge, I've rounded up some of my favorite bloggers and vloggers to help me out in different regions all over the US.
- East: Meredith from Meredith Tested: Trader Joe's, Costco, Hannaford Supermarket, and Wal-Mart.
- South: Manuela from The Girl Gone Green: will be going to Aldi, Publix, and Wal-Mart.
- Midwest: Celia from Litterless: will be taking you to Kroger, Jewel-Osco, and Wal-Mart.
- West: Andrea of Be Zero: will be featuring Lucky’s, Safeway, and Wal-Mart.
- Pacific: Kathryn of Going Zero Waste will be visiting Target, Grocery Outlet, and Wal-Mart.
I started this challenge because I'm from a place where there was nothing in town but a Walmart. I have friends who STILL don't have access to recycling. This in no way shape or form should limit them from participating in the zero waste lifestyle.
Not everyone lives in an ideal world with ideal access. This challenge is about real people who want to reduce their waste to the best of their ability. I hope that these grocery store challenges will give them those tools.
grocery store outlet:
What a nightmare. Almost everything was wrapped in plastic. I haven't stepped foot inside of a place with that much plastic in years, it was like my own personal torture chamber.
However, they did have a lot of local food which I thought was pretty cool. I've taken some snaps from around the store to show you what I found.
The next stop was the produce section which was very disappointing. Everything organic was wrapped in so much plastic. The conventional produce had less packaging, but some of it was wrapped too.
I thought this lettuce was pretty cool. It has the roots still in tact. So, ideally you could buy this lettuce and never have to buy lettuce again.
It didn't feel like there was much winning at this store. If this were your only option in town, I would definitely recommend looking to see if a CSA services your area.
If you aren't familiar, a CSA stands for Community Supported Agriculture. Typically, local farmers will deliver a box of fresh, in season, fruits and veggies to your door step. This is a great website to look for farmers markets or CSA's in your area.
I did buy several lemons, avocados, and tomatoes! These babies came naked.
They also had an entire shelf dedicated to lonely bananas. Lonely bananas have a 60% more likely chance of being thrown out than bananas in bunches. So, grab a lonely banana, and check out the catchy song I wrote to help you remember.
So much packaging. But, I spy some semi-naked greens and beets.
After hitting up the produce section, I went to dairy. Surprisingly, they had vegan cheese! Of course, I had to try some. Growing up allergic to dairy, there were very few non-dairy options available.. especially in the middle of Arkansas.
I feel like non-dairy items started becoming really popular around the time I went zero waste. During this challenge, I've allowed myself to get a little crazy and try some new fun things!
I could only find soy milk in a tetrapak and decided to pass. Justin wanted cow milk and there weren't any good options packaging wise, but they did have local, organic, from a farm whose practices I support. That was nice.
I also noticed a large selection of egg cartons that can be recycled and composted. Just make sure to remove the sticker. Also, they had several Certified Humane.
After the dairy section I wondered to the bread. I wondered the perimeter of the grocery store where you're most likely to find package free food.
I picked up a loaf of organic sourdough made in San Francisco. It came in a plastic bag #4 and I will recycle it at the top of the grocery store with other grocery bags. Be on the look out for the final report post where, I'll weigh all of the trash and recycling that I've made in the past couple of months during this challenge.
After, I picked up bread it was time to head into the aisles to see what I could find.
The first aisle I turned down had a lot of legumes packaged in plastic #4. I stocked up on black beans, garbanzo beans, and pinto beans.
It's really easy to make veggie stock out of food scraps. You can get my recipe here. I always like to keep it on hand in my freezer. But, if you're in a pinch and need some, always go for a can instead of the tetrapaks.
Steel cans have almost a 100% recycle rate and can be back on the shelf within 90 days of being recycled.
The next aisle I wondered down had pasta in boxes, soups in cans, and pasta sauce in glass jars.
The next aisle I walked down had a lot of California products. Glass is great because it's infinitely recyclable without losing quality. That being said, glass is really heavy!
When it's shipped it has a much higher carbon footprint because it uses more energy to transport. While I still believe glass is always better than plastic, buying local goods helps to off set this. I was really proud to see a good representation of California goods at the store.
Other things I bought that aren't mentioned here are 2lbs of ancient grain mix and some organic salsa in a glass jar. The ancient grain mix was full of millet, quinoa, and amaranth.
I use these grains to prep lunches for work. Unfortunately they came in a zippered pouch. I'm not sure if it's plastic #2 or #4, but I'll find out.
This was my trip to Grocery Outlet. I'm very much looking forward to doing Walmart with all of the girls involved on this challenge!